Hiring to the French chocolatier tradition of 200 years. They are the first French Chocolatier mastering the art of transforming cocoa into chocolate. Their 14 production sites involve in virtuous sustainable development programs for over 30 years.
Hiring to the French chocolatier tradition of 200 years. They are the first French Chocolatier mastering the art of transforming cocoa into chocolate. Their 14 production sites involve in virtuous sustainable development programs for over 30 years.